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Technology and Living: A curriculum enhancement and an advancement to the teaching environment

The project aims at cultivating students' interest and knowledge in food science, food preparation and processing, as well as fashion design through refining the Technology and Living curriculum and providing better learning environment and facilities.

Project Period :
2019-09-01 To 2021-11-30


Project Nature:
School-based Management

Category:
Effective Learning and Teaching of Languages

Sub-category:
Dedicated Funding Programme for Publicly-funded Schools

Applicant Sector:
Secondary

Beneficiary:
Secondary

Project No.:
2018/0210

Grant Approved:
$232,000